Bakery

From fresh bagels in Brooklyn to buttery croissants in Manhattan, New York’s bakeries offer something for every craving. Stop by for a morning pastry, grab a loaf of sourdough, or try a seasonal dessert made with local ingredients. From family-run bakeries in Queens to trendsetting spots in SoHo, the city blends global flavors with classic techniques. Some focus on traditional recipes, while others bring creative twists to well-loved favorites. Whether it’s a quick snack or something special, the bakery scene in New York, from the Bronx to Staten Island, always has something fresh coming out of the oven.