10+ Best Persian Restaurants In New York City

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Craving crispy tahdig, smoky grilled koobideh, or a fragrant bowl of ghormeh sabzi? NYC’s got you. Whether you grew up with saffron rice and torshi on the table or you’re diving into Iranian cuisine for the first time, these Persian restaurants deliver on flavour, hospitality, and atmosphere. 

Best Persian Restaurants In NYC

Nasrin’s Kitchen

Tucked above a bodega on 57th Street, Nasrin’s Kitchen offers a traditional Persian dining experience. Signature dishes include zereshk polo ba morgh and a delightful Persian tea service with rose petal tea and saffron-infused sugar candy sticks.

Sofreh

Persian dish with a side of wine.
Photo via Sofreh NYC

Located in Brooklyn, Sofreh offers a modern take on Persian cuisine in a minimalist setting. Chef Nasim Alikhani’s menu features dishes like kuku sabzi and sabzi polo with fish, especially during Nowruz celebrations.

Eyval

A overhead view of a Persian dish.
Photo via Eyval

Situated in Bushwick, Eyval blends traditional Persian flavors with contemporary techniques. Diners praise its innovative dishes and vibrant atmosphere.

Persepolis

Located on the Upper East Side, Persepolis offers authentic Persian cuisine in an elegant setting. Highlights include beef koobideh, saffron chicken, and traditional stews like ghormeh sabzi.

Ravagh Persian Grill

With multiple locations in NYC, Ravagh offers a wide range of Persian dishes, from kebabs to stews. The Lenox Hill location is particularly noted for its welcoming atmosphere.

Shiraz Kitchen & Wine Bar

Dining tables at Shiraz Kitchen in individual curved cubbies.
Photo via Shiraz Kitchen

Located in Chelsea, Shiraz Kitchen offers a refined Persian dining experience with a curated wine list. Dishes like ghormeh sabzi and saffron ice cream are standout favorites.

Miraj Healthy Grill

A hidden gem in Midtown, Miraj is praised for its authentic flavors and healthy preparations. Favorites include chicken barg and stews like gheimeh.

Kabab Café

Persian dish on a silver plate.
Photo via Google Reviews

Located in Astoria, Kabab Café offers a fusion of Persian and Egyptian cuisines.

Masquerade Persian Tapas Bar

A vibrant spot in Williamsburg, Masquerade offers a modern twist on Persian cuisine with its tapas-style menu. Enjoy dishes like tachin (crispy saffron rice) and meigoo (grilled shrimp skewers), complemented by creative cocktails infused with saffron and rosewater.

  • Location: 351 Broadway, Brooklyn

Brooklyn Noosh

Situated at the intersection of Bed-Stuy, Crown Heights, and Prospect Heights, Brooklyn Noosh offers hearty Persian dishes in a relaxed setting. Favorites include lamb shank, ghormeh sabzi, and saffron rice, all served with generous portions. (theinfatuation.com)

Sofreh

Persian dishes laid out on wooden table
Phone via Sofreh

“Sofreh” it’s actually the name of a traditional Persian cloth that’s laid out for big family meals and celebrations. But it’s more than just fabric. Over time, it’s come to mean something deeper: a place to gather, to share, to connect with the people you love. Basically, it’s where the good stuff happens. You’re invited to pull up a seat.

New York City is packed with places to explore global cuisine, and Persian food is no exception.

Whether you’re sipping rose tea at a chic café or tearing into koobideh at a cozy family-run joint, each of these restaurants brings something unique to the table. Try a few, find your favourites, and don’t skip dessert—because a little saffron ice cream never hurt anybody.

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