Restaurant Week Brings Fixed-Price Meal Deals to New York City
Starting July 21, diners across New York City can take advantage of fixed-price menus at hundreds of local restaurants. NYC Restaurant Week runs through August 17, offering two-course lunches and three-course dinners for $30, $45, or $60. With restaurants participating in all five boroughs, this seasonal event brings wide access to high-quality meals at lower prices.
Beginning July 15, diners can reserve tables through OpenTable, Resy, or individual restaurant websites. Since spots at popular locations fill up quickly, booking early is key. Most restaurants offer deals from Monday to Friday, while some extend the offer to Sundays. However, most do not participate on Saturdays.
Participants range from neighborhood favorites to upscale spots such as Momoya SoHo, Philippe Chow, The Palm, and Tamarind Tribeca. Each restaurant sets its own menu within one of the three price tiers. Typically, lunch falls at the lower end, while dinner may cost more depending on the offerings.
- Event dates: July 21–August 17, 2025
- Menu prices: $30, $45, or $60
- Offerings: Two-course lunches and three-course dinners
- Availability: Monday–Friday; Sunday varies by restaurant; Saturday excluded
- Booking opens: July 15
To get the most out of the event, aim for early lunch reservations on weekdays. With a wide variety of cuisines and neighborhoods included, Restaurant Week gives diners an affordable reason to try something new or revisit favorites.
More…
- https://www.fox5ny.com/news/nyc-restaurant-week-2025-your-guide-summer-dining-deals
- https://www.forbes.com/sites/melissakravitz/2025/07/09/where-to-eat-for-new-york-summer-restaurant-week-2025/
- https://www.nyctourism.com/restaurant-week/
- https://secretnyc.co/nyc-restaurant-week-summer-2025/
- https://www.overherenewyork.com/new-york-city-restaurants-2025-james-beard-awards/